Luxury Gourmet Menu
Starters:
Monkeys Shellfish Soup
Creamy shellfish soup, scallop, tiger prawns, aji pepper, lemongrass, hazelnut cream cheese
Grilled Japanese Yogurt Bread
Brushed with beurre noisette, miso and chili macha
Second Starters:
Gourmet Platter
- foie gras slider
- Argentinian giant prawns
- beef tataki
- surf 'n' turf maki
Main Courses:
Grilled Tenderloin of Beef 100g
Beef tenderloin, Peruvian potato cake, artichoke purée, chilli macha, Monkeys jus
or:
Charred Salmon
Charred salmon, baked aioli, grilled bok choy, garlic potato purée, browned butter, almond crumble
Price per person 14.990



